PLATTERS, DIPS & OTHER STATIONARY APPETIZERS

 

THAI BRAISED MEATBALLS( warm) - Pineapple, Red Bell Peppers, Scallion, Thai Sweet Red Chile Glaze

TRIPLE TIER CHEESE - Artisan & Local Cheeses with Stone Fruit, Nuts & Crackers, 

OLIVE TAPENADE - Duo Olive Spread with Crostini

TORTA FETE - Layers of Cream Cheese, Sundried Tomato & Pesto: served with Baguette

SMOKED SALMON - Lox, Cream Cheese, Capers, Red Onions & Bagels

MEDITERRANEAN ANTIPASTO - Italian Meats, Assorted Cheeses, Vegetables & Olives Served with Crackers

PIKE PLACE FRUIT - Fresh Fruit Display with Dried Fruit Garnish

ISRAELI HUMMUS - with Tahini & Garlic: served with Pita & Sliced Cucumbers

CRAB-ARTICHOKE DIP ( warm) - Crab, Artichoke Hearts, Fresh Herbs, Baguette

BABA GHANOUJ - Roasted Eggplant Spread with  Pita & Sliced Cucumbers

MARKET CRUDITE - Assorted Raw Vegetables with Basil Pesto Dip

RED PEPPER DIP - Goat Cheese & Basil Leaf with Crackers

NW POACHED SALMON - with Citrus Aioli

MARION STREET SPINACH DIP( warm) - Baby Spinach, Fennel, Leeks, Sour Cream &   Baguette

ANTIPASTO GARDENIA - Grilled, Marinated & Roasted Vegetable Display

POMODORO MEATBALLS( warm) - Classic Red Sauce & Parmesan

CUBAN  BLACK BEAN DIP ( warm) - With Jalapeno, Cumin, Garlic & Tostada Corn Chips

BRIE IN PASTRY - Golden Brown Pastry Crust with Nuts,  Fruit Preserves & Crackers

NAIROBI FRUIT SALAD - Seasonal Hand Cut Fresh Fruit Tossed with Ginger, Lime & Coconut Milk