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MT BAKER FAMILY STYLE DINNER

Hors D'oeuvres Passed on Trays…
LAMB MEATBALLS
with Dill Yogurt & Cucumber Lemon Dipping Sauce
SHRIMP SPEIDINI
Lemon, Dijon, Dill Vinaigrette Prawn Skewer
VEGGIE CAKE SLIDER
Hand Formed Local Vegetable Patty with Pesto Mayo and Roma
On Every Guest Table
HEARTH BREAD BASKET
With Sweet Country Butter
CALIFORNIA MIXED GREENS
Market Vegetables, Croutons, Creamy Chive Dressing
First Course
PAN SEARED SALMON
Artichoke Hearts, Sundried Tomato & Olive Tapenade
ROASTED ROOT VEGETABLES
with Agave & Spices
Second Course
SUNDRIED CHICKEN
Fresh Basil & Sundried Tomato Cream Sauce
GARLIC MASHERS
Idaho Russets, Roasted Garlic and Sour Cream
The Finishing Touch…
CAFFE APPASIONATO COFFEE & DECAF
with Assorted Tea Selection
BEVERAGE SERVICE
Includes Sodas, Kern's Juices, Sparkling Water, Ice and Tubs for Chilling
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