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The Secret to Throwing a Great Party!
ROMA FAMILY STYLE DINNER
Hors D'oeuvres Passed on Trays…
PROSCUITTO WRAPPED DATES
filled with Bleu Cheese and Mint
TANGERINE SCALLOPS
Garlic Roasted Scallop, Tangerine Reduction & Black Sesame Seeds
WILD MUSHROOM TART
WILD MUSHROOM TART
Local Mushrooms, Fontina, Herbs & Garlic
On Every Guest Table
MEDITERRANEAN ANTIPASTO
Italian Meats, Assorted Cheeses, Vegetables & Olives Served with Crackers
HEARTH BREAD BASKET
With Sweet Country Butter
BACON & CHERRY SALAD
Petite Greens, Lardons, Dried Cherries, Fennel, White Balsamic Vinaigrette
First Course
PRINCE RAVIOLI
Romas, Arugula & Lemon Brown Butter
Second Course
ALASKAN SALMON
Alder Grilled with Grain Mustard & Shrimp Butter
ROASTED ASPARAGUS
with Rainbow Carrots
Third Course
PUGET SOUND BEEF STRIP LOIN
Local Mushrooms, Roasted Onions & Pan Gravy
FINGERLING POTATOES
with Thyme Butter
The Finishing Touch…
CAFFE APPASIONATO COFFEE & DECAF
with Assorted Tea Selection
BEVERAGE SERVICE
Includes Sodas, Kern's Juices, Sparkling Water, Ice and Tubs for Chilling
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