top of page
The Secret to Throwing a Great Party!
ITALIAN LUNCH BUFFET
PORK LOIN MOUNTARDE
Shaved Vegetables & Rosemary Mustard Wine Sauce
POLENTA CAKE
Goat Cheese, Caramelized Onions & Sundried Tomatoes
CAESAR SALAD
Romaine, Garlic- Anchovy Dressing, Croutons & Parmesan
PRINCE RAVIOLI
Romas, Arugula & Lemon Brown Butter
PESTO COD
Pan Seared with Warm Balsamic Tomato Salad & Basil Pesto
GREEN BEANS
Candied Fennel & Pecans
HEARTH BREADS
With Sweet Country Butter
The Finishing Touch…
PECAN PIE BITES
Cinnamon Whipped Cream
BEVERAGE SERVICE
Includes Sodas, Kern's Juices, Sparkling Water, Ice and Tubs for Chilling
bottom of page